FAMILY CLASSICS

  1. Overview
  2. Recipe Ideas
  3. FAMILY CLASSICS

🌭 FAST & THRIFTY FAMILY CLASSICS 🥩

📱 OVERVIEW

  • Total Time: 10 to 20 Minutes

  • Servings: 2 to 4 People

🛠️ THE KIT

  • 🍳 1 Medium frying pan

  • 🥣 2 Small bowls

  • 🛹 1 Cutting board

  • 🔪 1 Butter knife (round tip)

  • 🥢 4 Wooden skewers (for the "City Chicken")

  • 🧤 1 Oven mitt

🛒 THE INGREDIENTS

Choose Your Meal!

  • 🥩 Halal Beef cubes 500 grams (for "City Chicken")

  • 🍞 Breadcrumbs 1 cup

  • 🥚 Egg 1 large (beaten)

  • 🌭 Halal Beef hot dogs 4 pieces

  • 🍞 White bread 4 slices (flattened with a rolling pin)

  • 🧀 Cheddar cheese 4 slices

  • 🥩 Minute steak 2 thin slices (Beef)

  • 🧈 Butter 2 tablespoons

  • 🥣 Mustard 1 tablespoon

  • 🥩 Halal Beef bologna 4 round slices

  • 🟢 Canned peas 1 small can (drained)

👨‍🍳 THE METHOD

Option A: "City Chicken" (Beef Skewers) 🍢

  1. 🥩 Slide 4 Halal Beef cubes onto a Wooden skewer. Repeat until you have 4 sticks.

  2. 🥚 Dip each stick into the Egg bowl, then roll it in the Breadcrumbs until it is covered like fried chicken.

  3. 🔥 Put the Frying pan on Medium heat with a little oil.

  4. 🍳 Cook the sticks for 10 Minutes, turning them until they are brown and crunchy on all sides.

Option B: Cheesy Hot Dog Roll-Ups 🥐

  1. 🍞 Lay a slice of flattened White bread on the Cutting board.

  2. 🧀 Place 1 slice of Cheddar cheese and 1 Halal Beef hot dog on top.

  3. 🌀 Roll the bread up tight. Put it in the Frying pan or toaster oven for 3 Minutes until the cheese melts and the bread is toasted.

Option C: Minute Steak with Gold Butter 🧈

  1. 🥩 Sprinkle Salt and Pepper on the Minute steak.

  2. 🔥 Put the Frying pan on High heat. Cook the steak for 1 Minute on each side (it cooks very fast!).

  3. 🥣 In a Small bowl, mix the Butter and Mustard with a spoon.

  4. 🥄 Plop the mustard-butter on top of the hot steak and let it melt into a shiny gold sauce.

Option D: Bologna Snack Cups 🥣

  1. 🍳 Put a slice of Halal Beef bologna in the Frying pan on Medium heat.

  2. ⏳ Watch it closely! The heat will make the edges curl up until it looks like a small bowl or cup.

  3. 🥄 Scoop 2 spoons of Canned peas and a sprinkle of Cheddar cheese into the middle of the "cup" while it is still in the pan.

  4. 🛑 Cook for 1 Minute until the cheese melts, then slide it onto a plate.

🛡️ SAFETY FIRST

  • 🥢 Sharp Sticks: Be very careful when sliding meat onto the Wooden skewers. Keep your fingers away from the pointy tip!

  • 🔥 Fast Heat: Minute steaks cook very quickly. Stay standing at the stove so you don't forget to flip them.

  • 🧤 Pan Handle: When making "Bologna Cups," the pan stays hot. Always use your Oven mitt to hold the handle.